Small Tastes

BREWERS’ FLIGHT
Enjoy all 4 appetizers with a 3oz. sample of each of the Brewer’s recommended beer pairings. 
2 people/25.      4 people/50.      6 people/75.      All 4 appetizers without beer/20.

EMPANADAS
Goat cheese & vegetable filled empanadas with a grilled tomatillo salsa.  6.00

Beer Recommendation:  5 C’s I.P.A. or Smuttynose Star Island Single

GUACAMOLE & CHIPS
Freshly housemade guacamole served with crispy corn tortilla chips.   5.00

Beer Recommendation:  Smuttynose Shoals Pale Ale or Smuttynose Old Brown Dog

SPINACH & ARUGULA SALAD
Spinach and arugula tossed in a creamy balsamic vinaigrette with pine nuts, capers, kamata olives, red onion.   6.00

Beer Recommendation:  Weizenheimer or Hefeweizen

APPLE & PANCETTA RISOTTO
Risotto with fresh local apples and crispy pancetta and shaved parmesan.   7.00

Beer Recommendation:  Octoberfest or Dirty Blonde Ale

Entrees

GRILLED PORK TENDERLOIN
Tenderloin grilled to your liking with herb roasted Yukon gold potatoes, apple braised red cabbage and a garlic demi.   18.95

Beer Recommendations:  Smuttynose Old Brown Dog or Pumpkin Ale

RED SNAPPER
Fresh red snapper pan seared and served over ginger-lemongrass rice topped with a shaved fennel and carrot salad.   17.95 

Beer Recommendations:  Weizenheimer or Smuttynose Old Brown Dog

LAMB SOUVLAKI
Two skewers of grilled marinated lamb and vegetables served with pita bread and a cucumber-garlic tzatziki.  16.95

**Also available with grilled tofu  15.95

Beer Recommendation:  Dirty Blonde Ale or Smuttynose Shoals Pale Ale

Dessert

CORNMEAL CAKE
A lightbodied cornmeal cake with an orange glaze and whipped cream.    4.95

Beer Recommendation:  Alt Bier or Dirty Blonde Ale