EAT SOME PEPPERS! CHANGE YOUR LIFE!*
March 22, 2023
Join us in the Jimmy LaPanza Lounge on Thursday, March 23, starting at 5:00 pm, for our annual Hops & Heat Beer Social, featuring spicy foods matched with hoppy beers.
Read MoreWE'RE TEMPORARILY CLOSED WHILE WE REPAIR DAMAGE RESULTING FROM A BROKEN SPRINKLER MAIN.
March 22, 2023
Join us in the Jimmy LaPanza Lounge on Thursday, March 23, starting at 5:00 pm, for our annual Hops & Heat Beer Social, featuring spicy foods matched with hoppy beers.
Read MoreAugust 7, 2021
Yesterday, the Portsmouth Brewery was one of five New England businesses provided in a piece in the New York Times called Business as Unusual.
Read More
February 9, 2018
At its start in 2013, the Shuffleboard League at The Portsmouth Brewery was created with two main objectives: to promote a fun and sociable environment, and to raise money for charity.
Read More
January 1, 2018
Winter. It’s the time of year when the wind becomes biting, the sidewalks turn into skating rinks, and all you want to do is hibernate indoors next to a warm fireplace.
Read More
December 5, 2017
Can you remember the first time you ate a tomato right off the vine? It probably didn’t look like the perfect spherical tomatoes you can find in the produce aisle.
Read MoreNovember 1, 2017
Just like John F.
Read More
October 11, 2017
Libeeration: a fun beer, light in color and flavor, with notes reminiscent of the eight different herbs and flowers that are brewed into it.
Read More
May 23, 2017
Here at The Brewery, we work hard to stay fresh and current. Head Brewer Matt always has something brewing in his head and in our kettle to keep our tap lines current and interesting.
Read More
May 5, 2017
Four judges. Five teams. A packed Jimmy LaPanza Lounge. It all went down on May 2nd, when we welcomed nearly 70 guests to the 4th annual Chef & Brewer Battle at The Portsmouth Brewery.
Read More
Brewery News, Chef's Notes, Community, In House
2017 Winter Weekly SpecialsJanuary 19, 2017
We are into our second week of new weekly specials and I thought that I would take a minute to talk about them.
Read More
The People Have Spoken
Come see why we're like
no other restaurant on the Seacoast!
