May 6, 2014

This is a dark/light beer. Yes, it is an oxymoron, but this dark ale drinks remarkably light at 3.5% ABV and only 12 IBUs.

May 6, 2014

Le Chat Noir is a Belgianized riff on our classic Black Cat Stout recipe. We use the same malts and hops, but ferment the beer with our distinctive Belgian yeast strain.

May 6, 2014

This German-influenced beer is a light-bodied, golden ale perfectly refreshing and drinkable for those hot summer months.

May 6, 2014

This amber style of medieval ale incorporates 60lbs of honey into the formulation, which carries over a sweetness unlike any other beer.

May 6, 2014

This light-bodied brown ale is one of the few true American style brews.

May 6, 2014

This is another beer in our stable with the “intense” designation hung around its neck.

May 6, 2014

Has the holiday shopping put you in a daze? Give this medium-bodied porter a try. Enhanced with ginger and honey, it will truly delight the taste buds.

May 6, 2014

A Bavarian-style wheat ale, this traditional German beer is light in body but big in flavor and aroma. Notes of clove and banana take over the senses.

May 6, 2014

This style brew is very flexible since the distinction of Grand Cru is a more elaborate/best, beer you can make.

May 6, 2014

This German wheat Ale was originally made in Leipzig, Germany – known for their salt mines and so the water source has a natural salinity to it.