By their nature, brewpubs are a perfect vector for change. Rotating house-brewed beers are the most obvious rotating offering found in a brewpub, but it seems like we’re constantly tweaking things around whether it’s our wine list or any of the several different food menus we offer at 56 Market Street. Much like the recent turn to warm weather, change is in the air at Portsmouth Brewery.

Our culinary team: Chef Jon, Chef Dez and Chef Steve are freshening up our salad and sandwich offerings with these new dressed or breaded options. They’ll be available on May 28, and everyday after that until we decide to pull them. If you know us, then you know you’ll have plenty of time to get your fill before something disappears.

The Almost-Greek Salad:

Romaine lettuce, fresh-picked basil and parsley, cucumbers, pepperoncini, red onion and blistered cherry tomatoes, tossed with a creamy feta dressing served with toasted pita chips
GF-Gluten Free with no pita chips

The Assistant Brewers’ Salad:
Mixed greens with tatsoi, carrot ribbons, water chestnuts, toasted cashews, kohlrabi, pickled cucumber and grilled scallions tossed in an orange sesame and mirin vinaigrette
GF-Served without a pretzel roll

Lamb Burger:
Fresh-ground lamb with feta cheese, pickled shallots, a tapenade mayo, and fresh arugula served on a toasted brioche bun

Grilled Lemon Chicken Sandwich:
Lemon marinated chicken breast grilled and served on a toasted ciabatta roll with basil goat cheese spread, spinach, red onion and sundried tomato and caper aioli

Fried Eggplant Sandwich:
Crispy eggplant on toasted sourdough bread with basil pesto mayo, alfalfa sprouts, blistered cherry tomatoes and pickled shallots

Grilled Salmon Sandwich:
Grilled Atlantic salmon with balsamic-macerated tomatoes, frisee, avocado purée and a roasted shallot-dill mayo, on a toasted baguette

Spicy Italian Sausage Burger:
Chargrilled house-made pork sausage patty with grilled onions and peppers, provolone cheese and marinara served on a toasted Parmesan focaccia roll

Every coin has two sides, so with the arrival of these new offerings, we bid a fond adieu to: The Brewer’s Salad, the Spinach and Arugula Salad, Salmon Bahn Mi, Chorizo Burger and the Chicken Teriyaki Sandwich.

Last but not least, don’t forget to download Adored. Adored is a New Hampshire-created loyalty rewards app that works with out you having to do anything beyond downloading and setting up the app on your mobile device. All you have to do is visit us (or any of the other local establishments using Adored) and digital technology takes care of the rest!

Adored currently operates on iOS and Android platforms and can be downloaded here:

We’ll see you at 56 Market Street!