WE'RE TEMPORARILY CLOSED WHILE WE REPAIR DAMAGE RESULTING FROM A BROKEN SPRINKLER MAIN.
Hey all,
The Milk Stout is on. This is just the straight Milk Stout. I know in the past we had done a coffee infusion into it, but we wanted to go back to the good old stand-by, to make sure she is still delicious… and she is. The Lactose sugar added is unfermentable so it give a nice creamy sweetness in the glass. Very nice.
Cheers,
Tyler
March 22, 2023
Join us in the Jimmy LaPanza Lounge on Thursday, March 23, starting at 5:00 pm, for our annual Hops & Heat Beer Social, featuring spicy foods matched with hoppy beers.
August 7, 2021
Yesterday, the Portsmouth Brewery was one of five New England businesses provided in a piece in the New York Times called Business as Unusual.
The People Have Spoken
Come see why we're like
no other restaurant on the Seacoast!
